|
You are here:
The abbot as host
(2/6)
In accordance with the Rule
of St Benedict,
early Cistercian legislation stipulated that the abbot should dine
with visitors in the guesthouse.(7) He
was thus to withdraw from the community
to preside as host. Certain concessions were granted to the abbot,
to enable him to fulfil this duty. For example, he might break
his fast
to dine with visitors, but should he do so, was not to eat again
with the monks.(8) He might also
enjoy finer food than the rest of the community,
although he was not to indulge in gluttony or partake in revelry.
Inevitably, the ideal was not always the reality. Abbot Gervase
of Louth
Park confessed
that he had dined sumptuously in the guesthouse while his monks
had famished in the refectory, and the abbot of Beaulieu was
reprimanded by the General
Chapter in 1215 for his disorderly behaviour at table.(9) The
abbot of Beaulieu had reportedly drunk ‘wassail’ in the presence
of three earls and forty knights, and to make matters worse, he
had a dog with a silver
chain to guard his couch, he ate his food from a silver plate,
and ‘received
the ministrations of obsequious secular attendants.’ (10)
Read more about drunken revelry
in Wales
<back> <next> |